"Bibimbop with veggies, tofu, boiled egg"
Dinner
"Hummus Tofu Wrap"
"Noodles & Company Pasta Fresca"
"Alfredo from Foods Class"
"Mac & Cheese from Gary"
"Creamy Vegetable Fettuccini"
"Veggie Pizza"
"Zucchini Herb Casserole from Robyn"
"Ravioli dough by hand"
"Potato Pepperjack Soup from Samantha"
"Pumpkin Gnocchi with Sage Cream Sauce"
"Coconut Quinoa and Sweet Potato Curry (Florida)"
"Pasta With Parsley Walnut Pesto"
"Orange Glazed Veggie Stir Fry"
"Moroccan Couscous"
"Fried Rice from Samantha"
"Grilled/Fire Veggie Foil Packs"
"Goat Cheese Couscous Broccolini from Disney Girl"
"Black Bean Burgers"
"Rustler BBQ Pizza"
"Spring Rolls & Peanut Sauce"
"Spinach Enchiladas"
"Pad Thai"
"PB Stir Fry from Robyn"
"Rice Cabbage Casserole"
"Lentil Loaf (Florida)"
"Isani’s Dish"
"BBQ Tofu Sandwich"
"Balsamic Gravy with Roasted Veggies"
"Black Bean Soup – 3 ingredients"
"Crispy Orange Sweet & Sour Tofu"
"Balsamic Glazed Veggies w Quinoa and tofu"
"Buffalo Tofu Bowl"
"Kimchi Brussel Sprout rice"
"Sweet Potato Coconut Curry"
"Olive Garden Vegetable Alfredo"
"Chopped salad with balsamic mushrooms, rice, and pumpkin slices"
"Sesame Rice Bowl with Roasted Veggies & Creamy Asian Tang Sauce"
"Rice Noodles in Cantonese Sauce"
"French Onion Soup – Vegan"
"Cheesy Broccoli, Quinoa, and White Bean Bake"
"Golden Beets with Black Beans and Dried Cherries"
"Chipotle Taco Buddha Bowl"
"Mexican Bake"
"Burrito Flore"
"Comfort Food Bowl"
"Potato Tacos"
"Cilantro Lime Burrito Bowl"
"Lentil Loaf"
"Spaghetti & Beanballs"
"Dahl"
"Vegan Buddha Bowl"
"Tropical Fried Rice"