Ingredients
- 2 c Bisquick (or 2 c flour)
- ¾ c shredded cheddar cheese
- ¾ Tbsp butter
- ⅔ c milk
- 1 Tbsp chives
- ½ tsp. garlic powder or crushed garlic clove
Instructions
- Mix Bisquick, milk, cheese, chives
- Drop in ungreased muffin tin in large heaping tablespoons
- Bake for 7-9 min at 450
- Mix butter + garlic
- Remove and baste with garlic butter

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