Mexican Bake

Ingredients

• 1 onion
• bell peppers
• 2 cloves garlic
• mushrooms
• 1 1/2 c. corn
• 2 tsp chili powder
• 2 tsp cumin
• 1/2 c. salsa
• 1 can black beans
• 2 large sweet potatoes (or regular potatoes), shredded
• 1 1/2 cups mexican cheese
• 1/2 cup mozzarella


• serve with avocado and sour cream

Instructions

1. fry onion, bell pepper, mushrooms. add 1 tsp cumin & 1 tsp chili powder. remove from pan and set aside
2. in same pan, fry corn. add 1 tsp cumin & 1 tsp chili powder.
3. add veggies, black beans, and salsa to corn


4. grease backing dish. layer potatoes, veggies, cheese.


5. cover with aluminum, bake 25 min @ 375. Remove from heat, add mozza cheese, bake 5 more minutes.