Ingredients
- 2-4 cans crushed tomatoes
- garlic
- olive oil
- basil, dill, oregano, red pepper, salt & pepper
- veggies
- *cream for cream sauce
Instructions
- cook garlic in generous amount of oil. Add tomatoes. Add veggies. Add spices.
- Cook until veggies are tender and tomatoes are soft, at least 20 min.
