Ingredients
- ½ c butter (softened)
- ¾ c sugar
- 1 tsp vanilla
- 1 pkg nestle chocolate or 1 square chocolate
- 2 eggs
- Graham cracker crust
Instructions
- Cream butter & sugar
- Blend in chocolate
- Add vanilla
- Beat in eggs 1 at a time, beating 5 min each
- Pour mixture in crust
- Chill 4 hours
- Top with whipped cream if desired
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